Grits Café will be open

Tuesday – Saturday

Lunch 11am-2pm for Dine-in and Curbside (RESERVATIONS STRONGLY RECOMMENDED FOR DINE-IN)

Dinner 5:30-9 Tuesday – Thursday for Dine-In and Curbside (RESERVATION ONLY) We reserve the right to limit walk-in patrons

5:30-10 Friday & Saturday

for Dine-in (RESERVATION ONLY) and Curbside


Reservations are REQUIRED for

dinner due to limited seating.

Thank you for your patience and understanding!

We look forward to seeing you soon!


grits cafe kitchen

Tuesday, April 6th

The Runaway

Tomato Bisque with Noodle, Basil Pesto and Parmesan

 House Smoked Bacon Lettuce and Tomato on Wheatberry

Blue Plate

   Teriyaki Chicken Legs over Basmati Rice

Wednesday, April 7th

The Runaway

House Ground Beef and Barley Stew

 Chicken Peanut Salad on Wheatberry Bread

Blue Plate

   Blackened Catfish over Cheddar Soft Grits

Thursday, April 8th

The Runaway

Vidalia Onion Bisque with Parmesan Croutons and Herbed Sour Cream

 Blackened Chicken Caesar Wrap

Blue Plate

   Salmon Wellington over Soft Grits and Tomato Hollandaise

Friday, April 9th

The Runaway

Thai Green Curry Noodle Bowl 

Banh Mi

Blue Plate

Southern Fried Bacon Wrapped Shrimp over Cheddar Soft Grits with Smoked Tomato Vinagrette

Saturday, April 10th

The Runaway

Chef’s Choice


Blue Plate

Chef’s Choice



grist cafe tile floor